Understanding Samsung 52 inch LCD HDTV

May 8th, 2009 by Anne Ahira Discuss this article »

High definition TV is immediately becoming the favorite selection among buyer. Gadgets like the Sony Play station 3 and several Blue Ray players are turning users to be high definition good judges.

This will not be long till everyone is converted and the CRT television is relegated to the museum with 8 tracks and vinyl.

Samsung 52 LCD HDTV looks to fill the void left by the high def revolution. Offering true high definition in a great wide display at a cheap value.

Features 1920 x 1080 resolution 30,000:1 dynamic contrast ratio Wide display 178 degree viewing angle Tru surround sound Ports- 3 HDMI, 2 component, S video, USB and RF antenna PIP V chip Swivel stand

Pros

When it comes to high definition, there are variants that the average person may not be aware of. One of those variances is the dynamic contrast ration. In order to be considered HD the ration must be at least 1000:1 as you can see with the Samsung 52 LCD HDTV that ration is 30,000:1. The dynamic contrast ration is the difference between the darkest black and the lightest white and the higher the ratio the crisper and fresh the image will be. This is in part why the Samsung 52 LCD HDTV has such a clear crisp picture.

The samsung 52 lcd hdtv also obtains an acquiescence for their wonderful color and tint and fit organized menus. Flat panel televisions are so thin that this is difficult for the manufacturer to install excellence speakers. This generally means the consumer is doomed to acquiring a surround sound unit.

Cons

That leads into the first con, while the sound quality is good on the Samsung 52 inch LCD HDTV you may have to spend a little time adjusting it from the factory settings.

Overall

The Samsung 52 inch LCD HDTV is a good all around television that customers are very satisfied with. LCD sets have come along nicely and are now comparable to plasma in most instances.

I suggest you check out my other guide on 42 TV HDTV and Sharp 37 1080p

About the Author:

Related information :

Leave a Reply